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At Mr. Kato's hotel you rel- ax in one
of the finest hot springs in central Japan,
dine off the best loeal delica- cies and
sleep in the calm of a rustic room as a river
rush- es whispering by. Then you pay him
what you think it was worth. Hironori Kato
is a brave man. In a land where there is
no tipping, no bargaining, ev- erything has
a set price and good service is considered
the eustomer's right, he has chosen to rely
on peoples' sense of fair play for his livelihood.
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Such a floating price sys- tem is rare
enough outside Japan, although some res-
taurants and hotels in Eu- rope and the United
States run their business in the same way.
Inside Japan it flies against standard
Japanese behavior. Japanese tourists, as
any foreign taxi driver who has cheated them
will tell you, are notoriously shy when it
comes to haggling. They pay what they are
asked. Similarly, they are dis- turbed
when they are not asked to pay anything.
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It doesn't always pay. "The top price
one guest gave me for a night and two meals
was \23,000 ($165). The worst guest gave
\100 (70 cents), and he asked for a receipt,"said
the landlord of Hazu spa.
"I started this system about five
years ago. People said then that in five
years. I would go bankrupt. Well, here I
am," he said.
There are few Japanese hot spring spas,
the tradition- al centers to wash away the
world's cares and soak up some natural energy,
that charge less than \10,000 ($70) |
―Aich Prefecture Hotel ―
You Pay What You Think It's Worth
―By Erick Hall
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per night. The best "At first everyone was con- fused. There
were two com- pletely different reactions.
Some people thought I must be supremely confident
and the hotel a heaven on earth. Others thought
the hotel must be very spartan if I was asking
whatever they want- ed to pay," said
Kato. "Sometimes I fear to im- pose
this system on people hecause it frightens
them. So far I have tried not to give any
hint as to what they should pay. But in some
cases they find it so confus- ing they get
upset and I have to give a hint," he
said. |
ones cost three, or four times as much. Hazu
Inn sits amidst the mountains in the small
vil- lage of Yuya, in Aichi Pre- fecture.
Inside, the visitor steps into an earlier
Japan. Heavy wooden beams frame the rooms,
rush mats welcome the feet, and paper windows
let in a soft light. Outside, a natural volcanic
spring feeds an open air hot bath beside
a cold river. The hot spring was suppos-
edly discovered 1,200 years ago by a wandering
sage, who found that it gave him the power
to fly. These days, however, the closest
you might get to flying is if you jump into
the steaming hot water too fast. |
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Most of his guests are now regulars and
pay reasonable rates. A glance though his
re- cent receipts, however, shows many people
still pay- ing as little as \2,000 each,
not much more than the price of a cheap lunch
in Tokyo. So why does he do it? "I
don't really know myself but I started to
think such an idea could succeed and then
suddenly I got the confidence that it would
succeed," said Kato, who inherited the
hotel from his father.
-Reuter
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